We are looking for a breakfast/lunch line cook to work approximately Friday through Tuesday 6am - 2pm (shifts may end earlier or later depending on business). The cook will set up the continental breakfast and cook a la carte items on the hot line for breakfast and lunch. They will also assist in putting away food orders, prepping for dinner and cleaning projects when they are free.
Responsibilities
Qualifications
Additional Information
- Salary $21-$24 per hour
-Servsafe/Allergen Certificate
- Hourly salary + monthly profit share distribution adds another $1-$3 dollars more per hour
- Medical, vision and dental insurance
- 401K
- Discounts at other Relais and Chateaux properties around the world
- Free adjacent street parking
- Staff meal
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